Why Make This Recipe
Making your own Spicy & Savory Chili Seasoning is a great way to add flavor to your dishes without relying on store-bought mixes that may contain preservatives or fillers. This seasoning blend allows you to customize the spice level and flavor to suit your tastes and is perfect for chili, tacos, or any savory meal that needs a kick.
How to Make Spicy & Savory Chili Seasoning
Ingredients:
- 2 tablespoons chili powder
- 1 tablespoon ground cumin
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper (optional for extra heat)
Directions:
- In a small bowl, combine all the ingredients. Stir well until evenly mixed.
- Store the seasoning in an airtight container for up to 6 months.
- Use 2-3 tablespoons of the seasoning mix for every one pound of meat or beans when making chili or any savory dish.
How to Serve Spicy & Savory Chili Seasoning
You can sprinkle this chili seasoning on ground beef, turkey, or even vegetarian options like lentils and beans. Use it in your favorite chili recipe, or mix it into soups and stews for added depth of flavor. It also works well in taco fillings, grilling meats, or even seasoning vegetables.
How to Store Spicy & Savory Chili Seasoning
To keep your chili seasoning fresh, store it in an airtight container in a cool, dry place. This will help maintain its flavor for up to six months. Always check for any changes in smell or color before using.
Tips to Make Spicy & Savory Chili Seasoning
- Adjust the level of cayenne pepper based on your spice preference.
- Consider toasting the spices in a dry pan for a minute before mixing to enhance their flavors.
- Make a larger batch to have on hand for quick meal prep or gifts for friends who love cooking.
Variation
You can add other spices like coriander or a touch of sugar to balance the heat. For a smoky flavor, increase the smoked paprika. Experiment to find the perfect blend that works for your taste buds!
FAQs
1. Can I use this seasoning for other dishes?
Yes! This seasoning is versatile and can be used in tacos, soups, and stir-fries.
2. How long does the seasoning last?
The seasoning stays fresh for up to six months when stored in an airtight container.
3. Can I adjust the heat level?
Absolutely! You can increase or decrease the cayenne pepper to suit your heat preference.